Spergola Spumante BRUT "ERIS"
DATA SHEET
| Grape varieties | 100% Spergola Colli di Scandiano and Canossa Doc |
| Harvest period | Semptember |
| Vinification | Spumante brut |
| Fermentation | Long Charmat in steel with selected yeasts and at a controlled temperature |
| Colour | Straw yellow with emerald reflections |
| Scent | Ffruity with hints of green apple and floral notes |
| Taste | Dry, fresh and sapid |
| Alcohol level | 11,5 % vol |
| Serving temperature | 6 – 8° C |
| Pairings | Excellent as an aperitif, it enhances the taste of cold - cuts, light first courses, fish soup, seafood, vegetables, semi-mature cheeses. |