Bollino Rosso Cuveè Spumante
Reggiano Lambrusco DOC
The Lambrusco Bollino Rosso is a tribute to the tradition and identity of our land. This Reggiano DOC is the result of the harmonious blend of Salamino and Ancellotta grapes, varieties that best reflect the richness of the terroir from which they originate.
The generous effervescence of Lambrusco Bollino Rosso, with its dense foam and vibrant purple hue, dances in the glass, quickly giving way to a wine with intense ruby color. Aromas of cherry and wild berries envelop the senses, while on the palate, its strawberry flavor elegantly contrasts with the pronounced acidity and pleasant dryness that characterize it.
The generous effervescence of Lambrusco Bollino Rosso, with its dense foam and vibrant purple hue, dances in the glass, quickly giving way to a wine with intense ruby color. Aromas of cherry and wild berries envelop the senses, while on the palate, its strawberry flavor elegantly contrasts with the pronounced acidity and pleasant dryness that characterize it.
DATA SHEET
| Grape varieties | Lambrusco Reggiano DOC: 70% Salamino, 30% Ancellotta |
| Harvest period | Semptember - October |
| Vinification | Red maceration |
| Fermentation | Long Charmat fermentation |
| Colour | Deep ruby red colour with purplish highlights |
| Alcohol level | 11 % vol |
| Type | Dry, 15 g/l sugar |
| Ageing | 2 years |
| Serving temperature | 8 – 10° C |
| Box | 6 bottles 75 cl - 20 bottles 37,5 cl |
| Pairings | Pairs well with meat dishes, venison and slow cooking meats |