Lambrusco "REMIGIO 101" di Sorbara
The Sorbara Lambrusco DOC takes form from “Remigio 101”, a wine characterized by intense and fruity aromas, with sourish notes which bend towards the mineral. Lambruso grapes vinify in rosé and ferment naturally from must to finished wine at a temperature of 18°C, then the wine is bottled. On the palate it is fresh and pleasant, with sourish notes which leave a fruity aftertaste. It is perfect with nice appetizers, it is worth trying with pizza.
DATA SHEET
Grape varieties 100% Lambrusco Sorbara DOC
Harvest period September - October
Vinification In rosè
Fermentation Long - mono fermentation at controlled temperature
Colour Lively rosè colour, fruity and sour taste
Alcohol level 11 %
Type Dry 10-11 g/l sugar
Ageing 2 years
Serving temperature 6 – 8° C
Box 6 bottles 75 cl
Pairings Good as aperitif with prosciutto and cheese. It also partners beautifully with dishes with fish, particularly salmon, and lighter meats